A comparison of the glucose and protein content of gingival fluid from diabetics and nondiabetics
- 30 June 1975
- journal article
- Published by Wiley in Journal of Periodontal Research
- Vol. 10 (3), 171-175
- https://doi.org/10.1111/j.1600-0765.1975.tb00022.x
Abstract
No abstract availableKeywords
This publication has 15 references indexed in Scilit:
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