Determination of starch in plant material
- 1 September 1971
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 22 (9), 441-444
- https://doi.org/10.1002/jsfa.2740220903
Abstract
No abstract availableKeywords
This publication has 8 references indexed in Scilit:
- Quantitative measurement of starch in very small amounts of leaf tissuePlanta, 1971
- Specific total starch determinations in conifer tissues with glucose oxidasePhytochemistry, 1969
- Enzyme method for determination of α‐linked glucose polymers in biological materialsJournal of the Science of Food and Agriculture, 1968
- Enzymic methods for the microdetermination of glycogen and amylopectin, and their unit-chain lengthsArchives of Biochemistry and Biophysics, 1966
- DOSAGE DE L'AMIDON DANS LES MILIEUX COMPLEXESAnnales de Biologie Animale Biochimie Biophysique, 1965
- The determination of glucose in the presence of maltose and isomaltose by a stable, specific enzymic reagentThe Analyst, 1963
- Determination of maltase and isomaltase activities with a glucose-oxidase reagentBiochemical Journal, 1961
- An improved glucose-oxidase method for determining blood C.S.F. and urine glucose levelsClinica Chimica Acta; International Journal of Clinical Chemistry, 1959