Purification of phospholipase D from peanuts
- 5 October 1972
- journal article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism
- Vol. 280 (2), 290-296
- https://doi.org/10.1016/0005-2760(72)90096-3
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Properties of the phospholipase D from peanut seedsBiochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1970
- Some properties of purified phospholipase D and especially the effect of amphipathic substancesBiochemical Journal, 1967
- The formation of phosphatidylglycerol and other phospholipids by the transferase activity of phospholipase DBiochemical Journal, 1967
- The physicochemical requirements for the action of Penicillium notatum phospholipase B on unimolecular films of lecithinBiochemical Journal, 1960
- The structure of the naturally occurring phosphoglycerides. 4. Action of cabbage-leaf phospholipase D on ovolecithin and related substancesBiochemical Journal, 1958