Chemical and nutritional studies on hanshi (perilla frutescens), a traditional oilseed from northeast india
- 1 October 1991
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 68 (10), 781-784
- https://doi.org/10.1007/bf02662172
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Nutrient Content Of Tribal Foods From India: Flemingia Vestita And Perilla FrutescensJournal of Plant Foods, 1985
- [34] Measurement of rates of lipogenesis with deuterated and tritiated waterMethods in Enzymology, 1975
- Variability in seed oil composition of 43Linum speciesJournal of Oil & Fat Industries, 1966