Growth of Saccharomycopsis fibuligera in a continuous‐stirred‐tank fermentor
- 1 October 1981
- journal article
- research article
- Published by Wiley in Biotechnology & Bioengineering
- Vol. 23 (10), 2361-2371
- https://doi.org/10.1002/bit.260231016
Abstract
Growth rates and amylase production rates were determined for the yeast Saccharomycopsis fibuligera grown on a simulated potato processing waste in a continuous‐stirred‐tank fermentor. S. fibuligera formed large multicellular flocs in the fermentor, and cell growth was reduced at low dilution rates because of mass‐transfer resistance. The average Thiele modulus, which is the measure of extent of substrate diffusion, had a value ranging from ϕav = 2.2 for D = 0.10 to 0.3 for D = 0.40. Growth rates were described by the Monod equation modified to include mass‐transfer effects. This modified Monod equation was used to predict growth rates from measured floc‐size distribution. Experimentally determined growth rates were in close agreement with these predicted values.This publication has 18 references indexed in Scilit:
- Effect of diffusion limitations and floc size distributions on fermentor performance and the interpretation of experimental dataBiotechnology & Bioengineering, 1979
- Bioengineering problems connected with the use of conventional and unconventional raw materials in fermentationFolia Microbiologica, 1976
- The influence of the term Kd for endogenous metabolism on the evaluation of monod kinetics for biotechnological processesApplied Microbiology and Biotechnology, 1975
- Kinetics of utilisation of a highly polymerised carbon source (starch) in a chemostat culture of klebsiella aerogenes: Pullulanase and α‐amylase activitiesJournal of Chemical Technology & Biotechnology, 1975
- Kinetics of diffusion-coupled fermentation processes: The conversion of cellulose to proteinBiotechnology & Bioengineering, 1971
- Enzymatic Assay of D-Xylose Isomerase ActivityAgricultural and Biological Chemistry, 1969
- The determination of starch by acid hydrolysisJournal of the Science of Food and Agriculture, 1951
- A PHOTOMETRIC ADAPTATION OF THE SOMOGYI METHOD FOR THE DETERMINATION OF GLUCOSEJournal of Biological Chemistry, 1944