Effect of dietary methionine level on anserine and carnosine contents in the gastrocnemius muscle of rat.
Open Access
- 1 January 1978
- journal article
- research article
- Published by Center for Academic Publications Japan in Journal of Nutritional Science and Vitaminology
- Vol. 24 (3), 279-287
- https://doi.org/10.3177/jnsv.24.279