REDUCTION OF IRON IN THE HUMAN STOMACH
Open Access
- 1 February 1949
- journal article
- research article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 177 (2), 591-596
- https://doi.org/10.1016/s0021-9258(18)57002-2
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- REDUCTION OF IRON BY FOODS IN ARTIFICIAL GASTRIC DIGESTIONJournal of Biological Chemistry, 1947
- ABSORPTION OF FERROUS AND FERRIC RADIOACTIVE IRON BY HUMAN SUBJECTS AND BY DOGS 1JCI Insight, 1944
- Factors influencing the absorption of iron and copper from the alimentary tractBiochemical Journal, 1940
- TREATMENT OF ANEMIA IN CHILDRENAmerican Journal of Diseases of Children, 1934
- INTESTINAL CHEMISTRYPublished by Elsevier ,1924