Essential oils from two varieties of Ocimum basilicum L. Grown in Israel
- 1 November 1981
- journal article
- food
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 32 (11), 1119-1122
- https://doi.org/10.1002/jsfa.2740321112
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Experimental Cultivation of Marjoram, Oregano and BasilThe Journal of Horticultural Science and Biotechnology, 1977
- Oils of Ocimum basilicum and Ocimum rubrum grown in EgyptJournal of Agricultural and Food Chemistry, 1974