The use of support energy in the meat processing industry
- 1 February 1978
- journal article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 29 (2), 172-181
- https://doi.org/10.1002/jsfa.2740290215
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Energy and food productionFood Policy, 1975
- The energetics of British agricultureJournal of the Science of Food and Agriculture, 1975
- Energy Use in the U. S. Food SystemScience, 1974
- Food-Related Energy RequirementsScience, 1974