Operability of the ohmic heating process: Electrical conductivity effects
- 1 January 1992
- journal article
- Published by Elsevier in Journal of Food Engineering
- Vol. 15 (1), 21-48
- https://doi.org/10.1016/0260-8774(92)90038-8
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
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