Amino acid composition, distribution and origin of “tuft” protein in human and bovine dental enamel
- 1 January 1975
- journal article
- Published by Elsevier in Archives of Oral Biology
- Vol. 20 (1), 29-IN3
- https://doi.org/10.1016/0003-9969(75)90149-1
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
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- Studies of the proteins, peptides and free amino acids of mature bovine enamelBiochemical Journal, 1966
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- Microscopic demonstration of liquid flow through human dental enamelArchives of Oral Biology, 1963