An analysis of seed development in Pisum sativumL. XVI. Assessing variation for fatty‐acid content by use of a non‐destructive technique for single‐seed analysis
- 1 February 1995
- journal article
- Published by Wiley in Plant Breeding
- Vol. 114 (1), 81-83
- https://doi.org/10.1111/j.1439-0523.1995.tb00765.x
Abstract
No abstract availableKeywords
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