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Food process engineering — A model syllabus
Home
Publications
Food process engineering — A model syllabus
Food process engineering — A model syllabus
SB
S. Bruin
S. Bruin
BH
B. Hallström
B. Hallström
RJ
R. Jowitt
R. Jowitt
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31 December 1984
journal article
Published by
Elsevier
in
Journal of Food Engineering
Vol. 3
(3)
,
205-223
https://doi.org/10.1016/0260-8774(84)90021-9
Abstract
No abstract available
Keywords
FOOD SCIENCE
SECTIE PROCESKUNDE
Cited by 3 articles