Isoflavones, Soy-based Infant Formulas, and Relevance to Endocrine Function
- 1 July 1998
- journal article
- review article
- Published by Oxford University Press (OUP) in Nutrition Reviews
- Vol. 56 (7), 193-204
- https://doi.org/10.1111/j.1753-4887.1998.tb01748.x
Abstract
For more than 60 years, soy-based infant formulas have been fed to millions of infants worldwide and studied in controlled clinical research. These pKeywords
This publication has 120 references indexed in Scilit:
- Abnormal thyroid function tests in infants with congenital hypothyroidism: the influence of soy-based formula.Journal of the American College of Nutrition, 1997
- Phytoestrogen content of foods—a compendium of literature valuesNutrition and Cancer, 1996
- Alcohol and nutrition in postmenopausal women.Journal of the American College of Nutrition, 1993
- Bone mineralization in the first year of life in infants fed human milk, cow-milk formula, or soy-based formulaThe Journal of Pediatrics, 1993
- Influence of Diets Containing Cow's Milk or Soy Protein Beverage on Plasma Lipids in Children With Familial HypercholesterolemiaJournal of the American College of Nutrition, 1992
- Evaluation of the effect of a fiber-enriched formula on infant colicThe Journal of Pediatrics, 1991
- Bone mineral content of infants fed soy-based formulaThe Journal of Pediatrics, 1988
- Identification and quantitation of free and conjugated steroids in milk from lactating womenJournal of Steroid Biochemistry, 1986
- Oestrone, oestradiol and oestriol glucosiduronates and sulphates in human puerperal plasma and milkThe Journal of Steroid Biochemistry and Molecular Biology, 1983
- Pseudoprecocious puberty in infants caused by a dermal ointment containing estrogensThe Journal of Pediatrics, 1969