A simple model to describe the kinetics of the coagulation of casein (milk) and fibrin (blood)
- 1 September 1971
- journal article
- research article
- Published by Springer Nature in Rheologica Acta
- Vol. 10 (3), 316-318
- https://doi.org/10.1007/bf01993704
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
- Further Comments on the Basic Equation for CoagulationBiorheology, 1970
- The basic equation for the coagulation of milk and blood compared with the Maxwell (relaxation) and Kelvin (retardation) equationsBiorheology, 1969
- On the rates of coagulation and subsequent softening of bovine and human blood and of thrombin-fibrinogenBiorheology, 1968
- A model to describe the flow curves of concentrated suspensions of spherical particlesRheologica Acta, 1967
- The success of Casson's equationRheologica Acta, 1966
- The Deborah NumberPhysics Today, 1964
- An equation to describe the rate of setting of blood and milkBiorheology, 1963