ESSENTIAL FATTY ACIDS, LIPID METABOLISM, AND ATHEROSCLEROSIS
- 15 February 1958
- journal article
- Published by Elsevier BV in The Lancet
- Vol. 271 (7016), 334-339
- https://doi.org/10.1016/s0140-6736(58)90967-x
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
- THE EFFECT ON SERUM-CHOLESTEROL OF DIETS CONTAINING DIFFERENT FATSThe Lancet, 1957
- THE INFLUENCE OF DIETARY FATS ON SERUM-LIPID LEVELS IN MANThe Lancet, 1957
- SERUM-CHOLESTEROL RESPONSE TO DIETARY FATThe Lancet, 1957
- EFFECT OF A SYNTHETIC TRIGLYCERIDE ON LIPID METABOLISMThe American Journal of Clinical Nutrition, 1956
- EFFECTS OF FEEDING DIFFERENT FATS ON SERUM-CHOLESTEROL LEVELThe Lancet, 1956
- The Development of the National Security CouncilForeign Affairs, 1956
- The Effects of Certain Vegetable and Animal Fats on the Plasma Lipids of HumansJournal of Nutrition, 1955
- EFFECT UPON SERUM CHOLESTEROL and PHOSPHOLIPIDS of DIETS CONTAINING LARGE AMOUNTS OF VEGETABLE FATThe American Journal of Clinical Nutrition, 1953
- ADRENAL CORTICAL TUMOR CAUSING HIRSUTISM WITHOUT OTHER EVIDENCE OF VIRILIZATIONJournal of Clinical Endocrinology & Metabolism, 1952
- DISTRIBUTION AND CHARACTERIZATION OF BEEF PLASMA FATTY ACIDSPublished by Elsevier BV ,1941