THE EFFECT ON SERUM-CHOLESTEROL OF DIETS CONTAINING DIFFERENT FATS
- 6 July 1957
- journal article
- Published by Elsevier in The Lancet
- Vol. 270 (6984), 1-8
- https://doi.org/10.1016/s0140-6736(57)90568-8
Abstract
No abstract availableKeywords
This publication has 10 references indexed in Scilit:
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- SERUM-CHOLESTEROL RESPONSE TO DIETARY FATThe Lancet, 1957
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- Cholesterol in Serum and Lipoprotein FractionsClinical Chemistry, 1956
- EFFECT OF A SYNTHETIC TRIGLYCERIDE ON LIPID METABOLISMThe American Journal of Clinical Nutrition, 1956
- EFFECTS OF FEEDING DIFFERENT FATS ON SERUM-CHOLESTEROL LEVELThe Lancet, 1956
- The Effects of Certain Vegetable and Animal Fats on the Plasma Lipids of HumansJournal of Nutrition, 1955
- Effect on Human Serum Lipids of Substituting Plant for Animal Fat in Diet.Experimental Biology and Medicine, 1954
- EFFECT UPON SERUM CHOLESTEROL and PHOSPHOLIPIDS of DIETS CONTAINING LARGE AMOUNTS OF VEGETABLE FATThe American Journal of Clinical Nutrition, 1953
- ADRENAL CORTICAL TUMOR CAUSING HIRSUTISM WITHOUT OTHER EVIDENCE OF VIRILIZATIONJournal of Clinical Endocrinology & Metabolism, 1952