Modification of vegetable oils. X. Effect of monoglycerides on the interfacial tension of oil‐water systems
- 2 January 1951
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 28 (1), 1-4
- https://doi.org/10.1007/bf02639738
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Molecularly distilled monoglyceridesJournal of Oil & Fat Industries, 1950
- A modified method for the determination of monoglyceride in fats and oils by oxidation with periodic acidJournal of Oil & Fat Industries, 1947
- Interfacial tension of oil‐water systems containing technical mono‐ and diglyceridesJournal of Oil & Fat Industries, 1947
- A METHOD FOR THE DETERMINATION OF SURFACE AND INTERFACIAL TENSION FROM THE MAXIMUM PULL ON A RINGJournal of the American Chemical Society, 1930