40. Recherches sur l'amidon XXII. L'action de la phosphorylase de pommes de terre
- 2 April 1942
- journal article
- research article
- Published by Wiley in Helvetica Chimica Acta
- Vol. 25 (2), 404-405
- https://doi.org/10.1002/hlca.19420250218
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- The reversible formation of starch from glucose-1- phosphate catalysed by potato phosphorylaseProceedings of the Royal Society of London. B. Biological Sciences, 1940
- The colorimetric determination of phosphorusBiochemical Journal, 1932