Skin testing with natural foods in patients suspected of having food allergies: Is it a necessity?
- 30 June 1994
- journal article
- Published by Elsevier in Journal of Allergy and Clinical Immunology
- Vol. 93 (6), 1068-1070
- https://doi.org/10.1016/s0091-6749(94)70056-7
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Fatal and Near-Fatal Anaphylactic Reactions to Food in Children and AdolescentsNew England Journal of Medicine, 1992
- Comparison of results of skin prick tests (with fresh foods and commercial food extracts) and RAST in 100 patients with oral allergy syndromeJournal of Allergy and Clinical Immunology, 1989
- Comparison of results of skin tests, RAST, and double-blind, placebo-controlled food challenges in children with atopic dermatitisJournal of Allergy and Clinical Immunology, 1984