Kinetic properties of α-chymotrypsin in water-in-oil microemulsions: studies with a variety of substrates and microemulsion systems
- 1 November 1985
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology
- Vol. 832 (2), 204-214
- https://doi.org/10.1016/0167-4838(85)90333-4
Abstract
No abstract availableKeywords
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