Effect of Dietary Linolenate on the Proportion of Linoleate and Arachidonite in Liver Fat
- 1 June 1962
- journal article
- Published by Springer Nature in Nature
- Vol. 194 (4831), 868-869
- https://doi.org/10.1038/194868a0
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Effect of Dietary Fatty Acids and Cholesterol on Growth and Fatty Acid Composition of the ChickenJournal of Nutrition, 1961
- Dietary effects of fats upon fatty acid composition of the mitochondriaArchives of Biochemistry and Biophysics, 1961
- The Metabolism of the Polyunsaturated Fatty AcidsThe American Journal of Clinical Nutrition, 1960