Processing of cottonseed. IV. Effect of preparation and cooking of meats on the bleach color and storage properties of screw‐pressed oils
- 1 January 1949
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 26 (1), 28-34
- https://doi.org/10.1007/bf02634834
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Processing of cottonseedJournal of Oil & Fat Industries, 1947
- Processing of cottonseedJournal of Oil & Fat Industries, 1947
- Processing of cottonseedJournal of Oil & Fat Industries, 1947
- Our ContributorsJournal of Visual Impairment & Blindness, 1935