Review of trends in food use in the United States, 1909 to 1980

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1 August 1982

journal article
review article
Published by Elsevier in Journal of the American Dietetic Association

Vol. 81 (2), 120-126
https://doi.org/10.1016/s0002-8223(21)38752-1

Abstract

No abstract available

Keywords

Cited by 38 articles