Use of enzymatic cell wall degradation for improvement of protein extraction from Chondrus crispus, Gracilaria verrucosa and Palmaria palmata
- 1 August 1995
- journal article
- Published by Springer Nature in Journal of Applied Phycology
- Vol. 7 (4), 393-397
- https://doi.org/10.1007/bf00003796
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
- In vivo esterase activity in protoplasts as a bioassay of environmental qualityAquatic Botany, 1994
- Seaweed in food products: biochemical and nutritional aspectsTrends in Food Science & Technology, 1993
- Liquefaction of dulse (Palmaria palmata (L.) Kuntze) by a commercial enzyme preparation and a purified endo ,β-1,4-D-xylanaseJournal of Applied Phycology, 1992
- Extraction of proteins from material rich in anionic mucilages: Partition and fractionation of vanadate-dependent bromoperoxidases from the brown algae Laminaria digitata and L. saccharina in aqueous polymer two-phase systemsBiochimica et Biophysica Acta (BBA) - General Subjects, 1991
- Protoplast production in Chondrus crispus gametophytes (gigartinales, rhodophyta)Plant Cell Reports, 1990
- Proteins of protoplasts from red alga Porphyra yezoensis.NIPPON SUISAN GAKKAISHI, 1990
- Review of chemical constituents of the red algaPalmaria palmata (dulse)Economic Botany, 1980
- A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye bindingAnalytical Biochemistry, 1976
- A convenient ferricyanide estimation of reducing sugars in the nanomole rangeAnalytical Biochemistry, 1973
- Isolation and partial characterization of hydroxyproline-rich glycopeptides obtained by enzymic degradation of primary cell wallsBiochemistry, 1969