Gibberellenic acid, a by-product of gibberellic acid fermentation
- 1 December 1957
- journal article
- research article
- Published by Springer Nature in Cellular and Molecular Life Sciences
- Vol. 13 (12), 487-489
- https://doi.org/10.1007/bf02159412
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Chemical Structure of Gibberellins. VIIIBulletin of the Agricultural Chemical Society of Japan, 1957
- Biochemical Studies on “Bakanae” FungusBulletin of the Agricultural Chemical Society of Japan, 1955
- The plant‐growth‐promoting properties of gibberellic acid, a metabolic product of the fungus gibberella fujikuroiJournal of the Science of Food and Agriculture, 1954
- Gibberellic acid. Part IJournal of the Chemical Society, 1954