Vitamin E deficiency and fatty acid turnover in erythrocyte membranes
- 1 March 1968
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Biomembranes
- Vol. 150 (2), 319-322
- https://doi.org/10.1016/0005-2736(68)90178-8
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- The thin layer chromatographic characterization of some phenolic compounds related to the tocopherols and their oxidation productsJournal of Chromatography A, 1964
- Selective incorporation of fatty acids into phospholipids of mature red cellsBiochimica et Biophysica Acta, 1963
- The absorption, storage, and metabolism of α-tocopherol-C14 in the rat and chickenJournal of Lipid Research, 1963
- Separation of phosphatidyl ethanolamine, phosphatidyl serine, and other phospholipids by thin-layer chromatographyJournal of Lipid Research, 1962
- Some lipid characteristics of red cell membranes of various animal speciesBiochimica et Biophysica Acta, 1961
- Studies on vitamin E. 5. Lipid peroxidation in dialuric acid-induced haemolysis of vitamin E-deficient erythrocytesBiochemical Journal, 1960
- The influence of insulin on the permeability of the blood‐aqueous barrier to glucoseThe Journal of Physiology, 1952