Mechanism of Glycolytic Oscillation in Yeast, I. Aerobic and anaerobic growth conditions for obtaining glycolytic oscillation
- 1 January 1968
- journal article
- research article
- Published by Walter de Gruyter GmbH in Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie
- Vol. 349 (2), 1567-1574
- https://doi.org/10.1515/bchm2.1968.349.2.1567
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- Continuous oscillations in a cell-free extract of S.carlsbergensisBiochemical and Biophysical Research Communications, 1966