Induction and Development of Increased Ion Absorption in Corn Root Tissue
Open Access
- 1 March 1972
- journal article
- Published by Oxford University Press (OUP) in Plant Physiology
- Vol. 49 (3), 430-435
- https://doi.org/10.1104/pp.49.3.430
Abstract
Washing excised or intact primary roots of corn (Zea mays L., WF9 × M14) in aerated distilled water or dilute salt solutions for 2 hours induced doubling of the rate of accumulation of various nutrient ions and solutes. This response to washing depended upon aerobic metabolism, but involved no increase in aerobic respiration. Excision of root tissue was not required as the effect could be obtained with intact root systems. Increased phosphate absorption followed after a lag period of 30 to 40 minutes and continued for 6 hours before leveling off at about 3.5 times the initial rate. Chloramphenicol was not inhibitory to the development of increased absorption, while inhibitors of RNA and protein synthesis were. Auxins and kinetin were also inhibitory, but so was the antiauxin, 2,4,6-trichlorophenoxyacetic acid.Keywords
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