The antioxidant properties of gallic acid and allied compounds
- 1 August 1942
- journal article
- Published by Springer Nature in Journal of Oil & Fat Industries
- Vol. 19 (8), 144-145
- https://doi.org/10.1007/bf02545531
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- THE OXIDATION OF VITAMIN EPublished by Elsevier ,1940
- EditorialJournal of the Society of Chemical Industry, 1939
- Antioxidants and the Autoxidation of Fats. IX. The Antioxidant Properties of the TocopherolsJournal of the American Chemical Society, 1937
- Antioxidants and the Autoxidation of Fats. VII. Preliminary Classification of Inhibitors1Journal of the American Chemical Society, 1936
- AN INDIRECT METHOD OF STUDYING THE OXIDATION-REDUCTION POTENTIALS OF UNSTABLE SYSTEMS, INCLUDING THOSE FROM THE PHENOLS AND AMINESJournal of the American Chemical Society, 1930