Fish consumption and mortality from coronary heart disease.
- 16 August 1986
- Vol. 293 (6544), 426
- https://doi.org/10.1136/bmj.293.6544.426
Abstract
No abstract availableThis publication has 2 references indexed in Scilit:
- Fish Consumption and Mortality from Coronary Heart DiseaseNew England Journal of Medicine, 1985
- The Inverse Relation between Fish Consumption and 20-Year Mortality from Coronary Heart DiseaseNew England Journal of Medicine, 1985