Rapid Detection of the Production of Acetyl-Methyl-Carbinol
- 1 July 1943
- journal article
- research article
- Published by American Public Health Association in American Journal of Public Health and the Nations Health
- Vol. 33 (7), 815-817
- https://doi.org/10.2105/ajph.33.7.815
Abstract
The author describes a technique for the Voges-Proskauer test and shows that detection of a positive test may be consummated in < 7 hrs. An incubation temp. of 30[degree]C is preferable to 37[degree] for detection of the maximum number of positive V.P. tests.This publication has 6 references indexed in Scilit:
- The intensification of the Voges‐Proskauer reaction by the addition of α‐naphtholThe Journal of Pathology and Bacteriology, 1936
- Differential Reactions in the Colon Group of BacteriaAmerican Journal of Public Health and the Nations Health, 1934
- A simple delicate and rapid method of detecting the formation of acetylmethylcarbinol by bacteria fermenting carbohydrateThe Journal of Pathology and Bacteriology, 1931
- AN IMPROVED TECHNIC FOR THE VOGES-PROSKAUER TESTJournal of Bacteriology, 1930