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Publications
Grading of Commercial Gelatin and Its Use in the Manufacture of Ice Cream–I
1
Home
Publications
Grading of Commercial Gelatin and Its Use in the Manufacture of Ice Cream–I
1
Grading of Commercial Gelatin and Its Use in the Manufacture of Ice Cream–I
1
DC
D. C. Carpenter
D. C. Carpenter
AD
A. C. Dahlberg
A. C. Dahlberg
JH
J. C. Hening
J. C. Hening
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1 April 1928
journal article
Published by
American Chemical Society (ACS)
in
Industrial & Engineering Chemistry
Vol. 20
(4)
,
397-406
https://doi.org/10.1021/ie50220a026
Abstract
No abstract available
Cited by 6 articles