The effect of iodoacetate on the dehydrogenation activity of smooth and rought forms of yeasts in the presence of ethanol or acetate
- 1 January 1963
- journal article
- Published by Springer Nature in Folia Microbiologica
- Vol. 8 (1), 32-41
- https://doi.org/10.1007/bf02868763
Abstract
No abstract availableKeywords
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- A PRESS FOR DISRUPTING BACTERIA AND OTHER MICRO-ORGANISMS1951