The fate of intravenously infused bound amino acids of bovine blood protein hydrolysate
- 1 February 1964
- journal article
- research article
- Published by Elsevier in Clinica Chimica Acta; International Journal of Clinical Chemistry
- Vol. 9 (2), 118-121
- https://doi.org/10.1016/0009-8981(64)90003-8
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
- Yeast peptidyl-nucleotidates; Isolation of dinucleotide derivatives including alanyl-(3′-[5′-adenylyl])-5′-uridylateBiochimica et Biophysica Acta, 1960
- EFFECTS OF SIMULTANEOUS OR PRIOR INFUSION OF SUGARS ON THE FATE OF INFUSED PROTEIN HYDROLYSATES 12JCI Insight, 1955
- CHROMATOGRAPHY OF AMINO ACIDS ON SULFONATED POLYSTYRENE RESINSJournal of Biological Chemistry, 1951
- THE CONJUGATED, NON-PROTEIN, AMINO ACIDS OF PLASMA. IV. A DIFFERENCE IN THE UTILIZATION OF THE PEPTIDES OF HYDROLYSATES OF FIBRIN AND CASEINJCI Insight, 1947
- THE CONJUGATED, NON-PROTEIN, AMINO ACIDS OF PLASMAPublished by Elsevier ,1946
- Intravenous Utilization of Partial Acid Hydrolysates of ProteinsJournal of Nutrition, 1946
- THE CONJUGATED, NON-PROTEIN, AMINO ACIDS OF PLASMA .3. PEPTIDEMIA AND HYPERPEPTIDURIA AS A RESULT OF THE INTRAVENOUS ADMINISTRATION OF PARTIALLY HYDROLYZED CASEIN (AMIGEN)1946
- THE GASOMETRIC DETERMINATION OF AMINO ACIDS IN URINE BY THE NINHYDRIN-CARBON DIOXIDE METHODPublished by Elsevier ,1943