Isolation and structure determination of cassumunarins A, B, and C: New anti‐inflammatory antioxidants from a tropical ginger,Zingiber cassumunar
- 1 September 1995
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 72 (9), 1053-1057
- https://doi.org/10.1007/bf02660721
Abstract
No abstract availableKeywords
This publication has 11 references indexed in Scilit:
- Antioxidative and Antiinflammatory Compounds from Tropical Gingers: Isolation, Structure Determination, and Activities of Cassumunins A, B, and C, New Complex Curcuminoids from Zingiber cassumunarJournal of Agricultural and Food Chemistry, 1994
- Novel Antioxidants, Cassumunarin A, B, and C, from Zingiber cassumunarTetrahedron Letters, 1994
- Anti-oxidative and anti-inflammatory curcumin-related phenolics from rhizomes of Curcuma domesticaPhytochemistry, 1993
- Antioxidative curcuminoids from rhizomes of Curcuma xanthorrhizaPhytochemistry, 1992
- Antioxidant activity of tropical ginger extracts and analysis of the contained curcuminoidsJournal of Agricultural and Food Chemistry, 1992
- Pharmacology ofCurcuma longaPlanta Medica, 1991
- Natural antioxidants. III. Antioxidative components isolated from rhizome of Curcuma longa L.CHEMICAL & PHARMACEUTICAL BULLETIN, 1985
- Anti-inflammatory and irritant activities of curcumin analogues in ratsInflammation Research, 1982
- Antioxidant activity of curcumin and related compoundsBiochemical Pharmacology, 1976
- Pharmacology of diferuloyl methane (curcumin), a non-steroidal anti-inflammatory agentJournal of Pharmacy and Pharmacology, 1973