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Bioactive compounds and antioxidant potential of mango peel extract
Home
Publications
Bioactive compounds and antioxidant potential of mango peel extract
Bioactive compounds and antioxidant potential of mango peel extract
CA
C.M. Ajila
C.M. Ajila
KN
K.A. Naidu
K.A. Naidu
SB
S.G. Bhat
S.G. Bhat
U.J.S. Prasada Rao
U.J.S. Prasada Rao
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1 January 2007
journal article
Published by
Elsevier
in
Food Chemistry
Vol. 105
(3)
,
982-988
https://doi.org/10.1016/j.foodchem.2007.04.052
Abstract
No abstract available
Keywords
MANGO
MANGO PEEL
BIOACTIVE COMPOUNDS
PHENOLICS
CAROTENOIDS
ANTHOCYANINS
ANTIOXIDANT ACTIVITY
Cited by 305 articles