Gradienten-Gel-Elektrophorese mit elektrophoretischer Elution im Vergleich zur Gel-Chromatographie für die Metallspezies-Analytik in Lebensmitteln
- 1 January 1989
- journal article
- conference paper
- Published by Springer Nature in Analytical and Bioanalytical Chemistry
- Vol. 334 (8), 743-748
- https://doi.org/10.1007/bf00491309
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
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