Hepatic protein synthesis in the sheep: effect of intake as by use of stable-isotope-labelled glycine, leucine and phenylalanine
Open Access
- 1 February 1997
- journal article
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 77 (2), 255-271
- https://doi.org/10.1079/bjn19970028
Abstract
Hepatic protein synthesis in the sheep: effect of intake as by use of stable-isotope-labelled glycine, leucine and phenylalanine - Volume 77 Issue 2 - A. Connell, A. G Calder, S. E Anderson, G. E Lobley*Keywords
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