Soluble Nitrogenous Constituents of Lupin Nodules
- 1 June 1954
- journal article
- research article
- Published by Oxford University Press (OUP) in Journal of Experimental Botany
- Vol. 5 (2), 257-262
- https://doi.org/10.1093/jxb/5.2.257
Abstract
Lupin nodules collected in two successive years were analysed for ammonia, urea, glutamine, asparagine, amino-nitrogen, peptide-nitrogen, total soluble nitrogen, and total nitrogen at fortnightly or weekly intervals from the time the plants reached full flower. The amounts of many of the constituents passed through a maximum, in the first experiment about a month after flowering, in the second at or a few days after flowering. On a sample taken a week after full flowering, assays were made of 17 individual amino-acids in three fractions representing free amino-acids, peptides, and soluble protein. Of the free amino-acids, those present in the greatest amount were aspartic and glutamic acids together with their amides, alanine, serine, histidine, and valine. The other two extracts showed a more even distribution of amino-nitrogen among the different amino-acids.This publication has 3 references indexed in Scilit:
- The Amino Acid Composition and Distribution of N15 in Soybean Root Nodules Supplied N15-Enriched N2Plant Physiology, 1952
- A Comparative Chromatographic Survey of the Amino Acids in Five Species of Legume Roots and NodulesAmerican Journal of Botany, 1951
- Quantitative determination of glutamine and glutamic acidBiochemical Journal, 1948