Influence of fatty acid and sterol composition on the lipid phase transition and activity of membrane-bound enzymes in Acholeplasma laidlawii
- 22 December 1973
- journal article
- Published by Elsevier BV in Biochimica et Biophysica Acta (BBA) - Biomembranes
- Vol. 330 (3), 269-282
- https://doi.org/10.1016/0005-2736(73)90232-0
Abstract
No abstract availableThis publication has 16 references indexed in Scilit:
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