Microbiology of Pigs and their Environment in Relation to Weaning
Open Access
- 1 June 1970
- journal article
- Published by Wiley in Journal of Applied Bacteriology
- Vol. 33 (2), 299-316
- https://doi.org/10.1111/j.1365-2672.1970.tb02201.x
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
- The significance of Escherichia coli to the young pigJournal of Comparative Pathology, 1966
- Use of Antibiotics for Selective Isolation and Enumeration of Actinomycetes in SoilJournal of General Microbiology, 1965
- Effects of Coprophagy Prevention on Intestinal Microflora in RatsJournal of Nutrition, 1964
- Effect of Antibiotics on Growth and Nutrient Absorption of ChicksPoultry Science, 1963
- Factors Affecting the Absorbability of Fatty Acid Mixtures High in Saturated Fatty AcidsPoultry Science, 1963
- The intestinal flora of young pigs, with reference to early weaning, Escherichia coli and scoursJournal of Comparative Pathology and Therapeutics, 1963
- Effect of antibiotics on the growth rate and intestinal flora (Escherichia coli) of calvesJournal of Comparative Pathology and Therapeutics, 1962
- The Detection of Tissue-sensitizing Antibodies to Escherichia coli in Oedema Disease, Haemorrhagic Gastro-enteritis and in Normal PigsResearch in Veterinary Science, 1961
- The Nutritive Value of Colostrum for the CalfBritish Journal of Nutrition, 1955