The influence of urea on crystallization and polymorphism of hen lysozyme
- 15 April 1973
- journal article
- Published by Wiley in FEBS Letters
- Vol. 31 (2), 189-192
- https://doi.org/10.1016/0014-5793(73)80100-0
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
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- Carbamylation of globin in electrophoresis and chromatography in the presence of ureaBiochimica et Biophysica Acta (BBA) - Protein Structure, 1968
- Lysozyme adsorption and activity in urea solutionsBiochimica et Biophysica Acta (BBA) - Enzymology, 1968
- Structure Of Lysozyme: A Fourier Map of the Electron Density at 6 Å Resolution obtained by X-ray DiffractionNature, 1962
- Reactions of the Cyanate Present in Aqueous Urea with Amino Acids and ProteinsJournal of Biological Chemistry, 1960
- Preliminary investigation of the behavior of lysozyme in urea solutionsArchives of Biochemistry and Biophysics, 1956
- The Molecular Weight of Lysozyme Determined by the X-Ray Diffraction MethodJournal of the American Chemical Society, 1948