Model for the conformational analysis of hydrated peptides. Effect of hydration on the conformational stability of the terminally blocked residues of the 20 naturally occurring amino acids
- 1 July 1979
- journal article
- research article
- Published by Wiley in Biopolymers
- Vol. 18 (7), 1565-1610
- https://doi.org/10.1002/bip.1979.360180702
Abstract
No abstract availableKeywords
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