Limited cleavage of eukaryotic elongation factor Tu by trypsin: alignment of the tryptic fragments and effect of nucleic acids on the enzymatic reaction
- 12 April 1983
- journal article
- research article
- Published by American Chemical Society (ACS) in Biochemistry
- Vol. 22 (8), 1911-1917
- https://doi.org/10.1021/bi00277a027
Abstract
No abstract availableThis publication has 16 references indexed in Scilit:
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