Green Tea Polyphenols and Cancer: Biologic Mechanisms and Practical Implications
- 1 March 1999
- journal article
- review article
- Published by Oxford University Press (OUP) in Nutrition Reviews
- Vol. 57 (3), 78-83
- https://doi.org/10.1111/j.1753-4887.1999.tb06927.x
Abstract
Polyphenolic compounds in fruits and vegetables have been associated with lower risk of some diseases, including cancer. Recent research has shown thKeywords
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