CONVERSION OF C-14-LABELED SUGARS TO L-ASCORBIC ACID IN RIPENING STRAWBERRIES .4. COMPARATIVE STUDY OF D-GALACTURONIC ACID AND L-ASCORBIC ACID FORMATION
- 1 January 1958
- journal article
- research article
- Vol. 232 (1), 533-541
Abstract
No abstract availableKeywords
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