THE QUALITY OF BLENDED RAW MILK IN CREAMERIES IN SOUTH‐WEST SCOTLAND
- 1 July 1978
- journal article
- Published by Wiley in International Journal of Dairy Technology
- Vol. 31 (3), 137-144
- https://doi.org/10.1111/j.1471-0307.1978.tb00836.x
Abstract
No abstract availableKeywords
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