Über die Bildung von 1.3.4.5‐Tetraacetyl‐β‐d‐fructopyranose aus Keto‐ditrityl‐triacetyl‐fructose mittels Acetylbromids bzw. Perchlorsäure in Essigsäureanhydrid (Untersuchungen über Fructose‐acetate, II. Mitteilung
- 1 June 1953
- journal article
- Published by Wiley in European Journal of Inorganic Chemistry
- Vol. 86 (6), 770-777
- https://doi.org/10.1002/cber.19530860622
Abstract
No abstract availableKeywords
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