Effect of the Level of Dietary Protein on Vascular Repair in Wounds
- 1 June 1946
- journal article
- research article
- Published by Oxford University Press (OUP) in JNCI Journal of the National Cancer Institute
- Vol. 6 (6), 363-372
- https://doi.org/10.1093/jnci/6.6.363
Abstract
Harold W. Chalkey, Glenn H. Algire, Harold P. Morris; Effect of the Level of Dietary Protein on Vascular Repair in Wounds, JNCI: Journal of the National CancerKeywords
This publication has 2 references indexed in Scilit:
- Vasculae Reactions of Normal and Malignant Tissues in Vivo. I. Vascular Reactions of Mice to Wounds and to Normal and Neoplastic TransplantsJNCI Journal of the National Cancer Institute, 1945
- EFFECT OF HIGH PROTEIN DIET ON THE VELOCITY OF GROWTH OF FIBROBLASTS IN THE HEALING WOUND*Annals of Surgery, 1930